Cancer dietary guidance, menus and recipes
There is an ever-growing body of medical evidence that nutrition health and treatment dietary intakes are both an important part in the overall treatment of cancer. As what you eat can make a difference to how well you cope, the treatment responses, the management of side effects and fatigue. It can also help you to curb weight gains or losses, lymphoedema, eating, digestive and gut function difficulties, along with the ongoing health and recurrence risks.
This is why Jane Freeman, an internationally regarded cancer dietitian has set up a cancer specialist nutrition practice called CANutrition.
The practice offers one-on-one nutrition treatment plans and helps support with menus, recipes, tip sheets and cooking workshops run out of the Kay Van Norton centre for wellbeing at the Mater Hospital. North Sydney.
To book an online telehealth nutrition consultation book online OR to book into see Jane at SMSO, her North Sydney practice (next to the Mater Hospital) on 02 9911 7210