If you have cancer, eating well is one of the most important contributions you can make towards your treatment and beyond. Your diet can help you to cope, with treatment responses and your energy and strength
CANutrition is a nutrition and dietetic practice founded by Jane Freeman, that helps individuals to discover how to adjust their eating approaches to help maximise their health outcomes.
Jane is a highly regarded cancer specialist dietitian and nutritionist (APD, APN), a professionally trained cook and award-winning author. She is dedicated to helping people with cancer to know how to adjust their diet to help them with the impacts of cancer, treatment side effects, body shape and ongoing health needs.
All of Jane’s sessions include a practical eating plan with tailored meal suggestions. You will also know how to activate your kitchen and pantry stocks. Family favourites are also included because they are needed and help protect, energise, comfort and heal.
Her evidence-based advice is also renowned to combat dull appetite, sore mouths, taste, shape or weight changes, bowel function and fatigue. She will also outline how your diet can help influence recurrence risks and your ongoing health needs.
You can book an appointment to see Jane at her North Sydney SMSO practice rooms and she also provides online telehealth consults.