About Jane Freeman

About Jane Freeman

Jane Freeman is an Accredited Practicing Dietitian (ASDA) and an Accredited Practicing Nutritionist (APN),  British medical association award-wining cancer book author and Leith's trained cook who has over 25 years of nutrition and dietetic practice experiences. Jane is also an Accredited Sports Dietitian (ASDA) and has an elite International Olympic Committee (IOC) graduate diploma in performance and sports nutrition. While Jane has a personal interest in sports nutrition, her research interests have looked into the parallels between the nutritional needs of high-level sportspeople and people who are working through the stress and metabolic impacts of cancer and the treatments.

Jane's approach is thorough, understands and spends the time needed to piece together the challenges and impacts of any medical or health issues, with the specific dietary updates needed to help with best health, performance and any treatment outcomes.

In doing this she will also help you to find the easiest and smartest way to action changes needed. This includes working out clear meal plan targets, providing lots of nourishing meal, snack or supplement suggestions and she will share her kitchen know-how, gained from many years of working with people who have been able to enjoy being able to eat their way toward their health goals.

Since returning to Sydney after working as a Dietitian abroad for 13 years, she has invested in building her Canutrition practice and the Cancook add ons. It is her mission to enable people to be able to love and enjoy eating food that lifts, loads or lightens, as well as gives them their best chance.

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Qualifications:

  • Bachelor Science (Physiology, Biochemistry) 
  • Graduate Diploma in Nutrition and Dietetics
  • Masters in Management
  • International Olympic Committee (IOC) Graduate Diploma in Sports Nutrition
  • Certificate Sports Nutrition (Australian Institute of Sport)
  • Certificate in Pediatric Nutrition. 
  • Leith’s Diploma of Food and Wine 
  • Certificate in Neuro-linguistic (NLP) programming

Accreditations and Memberships:

  • Accredited Practicing Dietitian (APD) 
  • Accredited Nutritionist (AN)
  • Australian Accredited Sports Dietitian (ASDA)

Memberships:

  • Dietitians Association of Australia (DAA)
  • Sports Dietitians Association of Australia. (SDA)
  • Past member of the British Dietetics Association (BDA)
  • Nutrition Society (UK)
  • Association of the Study of Obesity (UK)
  • Member of the Singapore Nutrition and Dietetics Association (SNDA) 

Positions Held:

  • Dietitian Cabrini Hospital (Melbourne)
  • Dietitian St. Vincent’s Hospital (Sydney)
  • Oncology Dietitian RPAH (Sydney)
  • Product Manager Nutricia (Australia)
  • Product Manager Diabetes Novo Nordisk (Australia)
  • Research Manager Kellogg (Australia)
  • Locum Oncology / Clinical Dietitian Harley St. Clinic (London)
  • Senior Oncology Dietitian Leaders in Oncology Care  (London)
  • Dietitian Consultant, Princess Grace Hospital (London)
  • Dietitian Consultant, London Gastrointestinal Centre (London)
  • Dietitian Tucker Medical (Oncology and General Health Practice Singapore)
  • Consultant Dietitian American School, Australia and Stamford School, German International School (Singapore)
  • Volunteer Singapore Cancer Society (Singapore)
  • Dietitian Sports Solutions (Singapore)
  • Dietitian and share hold of YOLO a healthy cafe chain in Singapore
  • Dietitian Poche Centre (Melanoma Institute Sydney) - current
  • Dietitian Cancer Fit (Greenwich)
  • Dietitian Headway Health French’s Forest – current
  • Genesis Dietitian – Concord and The Mater Hospital, North Sydney